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France retail, motor and general food retail stock level

France retail, motor and general food retail stock level stood at 6.7 Balance of opinion (%) in Sep 2026, according to INSEE – Institut national de la statistique et des études économiques (BDM). It is one of the indicators in the INSEE business surveys table (Value · Monthly), with a complete series running from Jan 1991 to Sep 2026. The complete series with an interactive chart, free to download.

Source: INSEE – Institut national de la statistique et des études économiques (BDM)Last updated: Curated by Bui Thanh Phuc
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This indicator in the INSEE business surveys table

Indicator09-202608-202607-202606-202605-202604-202603-202602-202601-202612-2025
Retail trade
Monthly survey in retail trade and in trade and repair of motor vehicles - Stock level for the time of the year - Sectors: General retail trade of food6.716.31211.117.93.46.115.114.320.1
Monthly survey in retail trade and in trade and repair of motor vehicles - Stock level for the time of the year - Sectors: Non-food general retail trade13.16.623.48.321.36.413.43.4013.7

Understanding france retail, motor and general food retail stock level

Supermarket operators, grocery store managers, and specialized food merchants report whether their perishable and non-perishable food inventories match seasonal expectations. Because food items possess strict expiration constraints and stable consumption baselines, inventory evaluations in this sector follow different operational rules than discretionary merchandise. Respondents assess stockroom fullness against historical norms for the exact time of year, filtering out predictable holiday stocking surges. The resulting balance reflects how well food retailers are managing supply replenishment against daily consumer shopping flows.

Interpreting food inventory balances requires keeping in mind that agricultural supply disruptions or transport strikes can cause sudden stock depletion independent of merchant planning. Early survey estimates undergo minimal revision, but late submissions from major supermarket chains can prompt minor adjustments. Researchers should avoid matching food inventory trends against durable goods inventories, given the stark differences in shelf life and storage requirements between the two categories.

Frequently asked questions

Does this survey cover general food retail alongside specialty food shops?
Yes, the scope includes general food retail outlets as well as specialized food merchant categories.
How does food product shelf life affect these inventory responses?
Because food spoils quickly, merchants maintain tight stock controls, making any deviation from normal seasonal levels highly significant.
What is the unit of measurement for this food stock series?
It is reported as a balance of opinion in percentage terms.

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